NUTRITION INFORMATION | Per 100g |
Energy | 1590KJ 380Kcal |
Fat | 6g |
Saturates | 2.5g |
Carbohydrate | 66g |
Sugar | 7g |
Fibre | 11.5g |
Protein | 16g |
Salt | 0.68g |
Contains oat, wheat, milk and soya.
May contain traces of Eggs and Seeds
- Preheat oven to 240°C (464° F) or higher.
- Stir DOMO mix with water and a sachet of instant yeast in a large bowl until blended.
- Form into a ball. Cover and set in a warm place for 10 to 20 minutes
- Spread with lightly floured hands into greased baking Tray.
- Spread with PUIDOR sauce and your favorite toppings.
- Bake for 10 minutes or until crust is golden brown and toppings are hot.
Easy to Prepare
No preservatives
No artificial colors
No hydrogenated oil
High in Fiber
Just add warm water