Domo Brownies + chocolate chips mix
| Per 100g dry mix | Per 100g prepared | % per 100g prepared | |
| Energy | 1519 KJ 363Kcal | 1812 KJ 433Kcal | 22% |
| Fat | 1.2g | 17g | 25% |
| Saturates | 0.5g | 2.8g | 14% |
| Carbohydrate | 85g | 65g | 25% |
| Sugar | 67g | 52g | 57% |
| Protein | 4.1g | 4.8g | 10% |
| Salt | 0.6g | 0.5g | 8% |
Contains wheat and milk ingredients. May contain traces of coconut and soya.
1- PRE-HEAT oven to 180 °C (350° F). Generously grease all types of pans, lightly flour or spray nonstick cooking spray.
2- BEAT brownie mix, water, oil or butter and eggs in large bowl at low speed for 1 minute; beat 2 minutes at medium speed. Pour batter into pan.
3- Bake in oven as directed below. Brownie is done when toothpick inserted in center comes out clean.
4- Cool brownie for 5 minutes in pan before removing it.
Takes 5 mins
Eggs, water, vegetable oil or butter